United States International Trade Commision Rulings And Harmonized Tariff Schedule

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faqs.org > Rulings and Tariffs Home > Tariff Numbers > 1806.10.22 - 1901.90.25 > 1806.20.95

Previous Tariff (1806.20.94 - Blended syrups w/chocolate or cocoa, o/2kg but n/o 4.5 kg, n/o 65% sugar, descr in Ch 17 US note 4, not subj. to Cha7 US note 9, not GN15)
Next Tariff (1806.20.98 - Chocolate and preps w/cocoa, neosi, o/2kg but n/o 4.5 kg, n/o 65% sugar, desc in Ch17 US note 3, not subj to Ch.17 US note 8, not GN15)

HTS Number: 1806.20.95

Description: Chocolate and preps w/cocoa, nesoi, o/2kg but n/o 4.5 kg, n/o 65% sugar, desc in Ch17 US note 3, subj. to Ch17 US note 8, not GN15
MFN Duty Rate: 10%

Previous Tariff (1806.20.94 - Blended syrups w/chocolate or cocoa, o/2kg but n/o 4.5 kg, n/o 65% sugar, descr in Ch 17 US note 4, not subj. to Cha7 US note 9, not GN15)
Next Tariff (1806.20.98 - Chocolate and preps w/cocoa, neosi, o/2kg but n/o 4.5 kg, n/o 65% sugar, desc in Ch17 US note 3, not subj to Ch.17 US note 8, not GN15)

Related Rulings:

• 1996 NY 814757 - The tariff classification of cocoa mix from Canada.
• 1996 NY 815023 - The tariff classification of instant liquid hot chocolate from Canada.
• 1996 NY 816525 - The tariff classification of ice cream flavorings from Italy
• 1996 NY 817339 - The tariff classification of Hazelnut Powder from Belgium.
• 1996 NY A84069 - The tariff classification of ice cream toppings from Canada.
• 1996 NY A84070 - The tariff classification of Chocolate Sauce from Canada.
• 1996 NY A84074 - The tariff classification of ice cream toppings and "Brazier Sauce" from Canada.
• 1996 NY A84076 - The tariff classification of ice cream toppings from Canada.
• 1996 NY A85912 - The tariff classification of various Truffle Pastes from Switzerland.
• 1997 NY A87433 - The tariff classification of ice cream toppings from Canada.
• 1997 NY A88069 - The tariff classification of chocolate flavored filling mix from Canada.
• 1997 NY B80722 - The tariff classification of Instant Cappuccino Mix and Hot Chocolate Mix from Canada.
• 1998 HQ 960419 - Frozen Unbaked Pies; PCR A84931 Affirmed
• 1998 NY D82025 - The tariff classification of various Truffle Pastes from Switzerland.
• 1998 NY NY1367 - The tariff classification of a Cocoa Powder Preparation from the Dominican Republic.
• 1999 NY D87696 - The tariff classification of Chocolate from Ghana.
• 1999 NY D88779 - The tariff classification of chocolate fine flake from France.
• 1999 NY E81189 - The tariff classification of BRR 5 Dark Chocolate from Ghana.
• 1999 NY E82391 - The tariff classification of Chocolate from Ghana.
• 1999 NY E89036 - The tariff classification of Chocolate from Ghana
• 1999 NY E89180 - The tariff classification of Chocolate from Ghana
• 2000 NY G81469 - The tariff classification of Chocolate Mousse from Switzerland
• 2002 NY H87475 - The tariff classification of “Kahlua” flavored chocolate syrup from Canada
• 2002 NY I81048 - The tariff classification of Ice Cream Flavoring Syrups from Canada
• 2002 NY I82141 - The tariff classification of Toffee Ice Cream Coating (Product number LS 7445 item 0795000-500) from Canada
• 2002 NY I83153 - The tariff classification of Toffee Ice Cream Coating (Product number LS 7545 item 0795000-500) from Canada
• 2002 NY I83580 - The tariff classification of Milk Chocolate (Product Number 0930070-126-131) from Canada
• 2002 NY I83583 - The tariff classification of New Amsterdam B/R Vani Chocolate (Product number 0934200-441-254) from Canada
• 2003 NY J86474 - The tariff classification of Carmaduja (Product number 30201) from Canada
• 2003 NY J86837 - The tariff classification of 71252-Mousse from Canada
• 2003 NY J87059 - The tariff classification of Lilliput Milk Chocolate (Product number 10-0010A) from Canada
• 2003 NY K81351 - The tariff classification of Chocolate Chips from Canada
• 2004 NY K81351 - The tariff classification of Chocolate Chips from Canada
• 2004 NY K84381 - The tariff classification of Dark Cream (Product number FWD-GAN-RTU-X10) from Canada
• 2004 NY K84942 - The tariff classification of Dark Chocolate from Canada
• 2004 NY K86215 - The tariff classification of Milk Chocolate from Canada
• 2004 NY K87230 - The tariff classification of a Chocolate Product from Canada
• 2004 NY K87297 - The tariff classification of a Chocolate from Canada
• 2004 NY K87298 - The tariff classification of a Milk Chocolate from Canada
• 2005 NY K86513 - The tariff classification of a Milk Chocolate from Canada
• 2005 NY R01568 - The tariff classification of Van Houten Choco Sachets (Product number 72111) from Canada
• 2005 NY R02002 - The tariff classification of an ice cream coating (Product number 0760150-000) from Canada
• 2005 NY R02019 - The tariff classification of dark chocolate from Belgium
• 2005 NY R02059 - The tariff classification of a Dark Chocolate Product from Canada
• 2006 NY N003255 - The tariff classification of “semi sweet chocolate chunks” (product number 0709540-063) from Canada.
• 2006 NY R03480 - The tariff classification of Mousse-Chocolate Dark (Product number 71257) from Switzerland
• 2006 NY R04865 - The tariff classification of “Chocolate Chunks” (product number 0709130-059) from Canada
• 2006 NY R04910 - The tariff classification of “Semi-sweet Chocolate Chunks” (product number 0701050-049) from Canada
• 2006 NY R04927 - The tariff classification of “Milk Coating” (product number LSB012) from Canada
• 2006 NY R05034 - The tariff classification of “Bittersweet Chocolate” (product number CHD –V597-587) from France
• 2007 NY N004824 - The tariff classification of: “semi-sweet chocolate chunks” (product number 0700590-058) from Canada
• 2007 NY N005042 - The tariff classification of: “liquid chips” (product number LS 7497) from Canada
• 2007 NY N005523 - The tariff classification of “bittersweet chocolate” (product number CHD-F050100-15-105) from France
• 2007 NY N016658 - The tariff classification of “Belgian Chocolate Powder” from Canada