United States International Trade Commision Rulings And Harmonized Tariff Schedule
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1514.99.10 - 1604.20.30
> 1604.20.05
Previous Tariff (1604.19.80 - Prepared or preserved fish, whole or in pieces, but not minced, nesi)
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HTS Number:
1604.20.05
Description:
Products containing meat of crustaceans, molluscs or other aquatic invertebrates, prepared meals
MFN Duty Rate:
10%
Previous Tariff (1604.19.80 - Prepared or preserved fish, whole or in pieces, but not minced, nesi)
Next Tariff (1604.20.10 - Fish pastes)
Related Rulings:
1990 HQ 0083221 - Tariff classification of lemon flavored syrup.
1996 NY 811206 - The tariff classification of a shrimp product from Thailand.
1998 NY C84302 - The tariff classification of smoked salmon canapes from the United Kingdom.
1998 NY C84304 - The tariff classification of smoked salmon boules from the United Kingdom.
1998 NY C87341 - The tariff classification of smoked salmon canapes and prawn boules from the United Kingdom.
1998 NY C87342 - The tariff classification of seafood from the United Kingdom.
1999 NY E84853 - The tariff classification of prepared seafood from Italy.
1999 NY E85055 - The tariff classification of prepared seafood from Italy.
1999 NY E85057 - The tariff classification of prepared seafood from Italy.
2002 NY I83569 - The tariff classification of stuffed crab shells from Thailand.
2003 NY J88552 - The tariff classification of imitation, coconut, breaded butterfly shrimp from Thailand.
2004 NY K81261 - The tariff classification of seafood preparations from Vietnam.
2004 NY K88045 - The tariff classification of a seafood cocktail from El Salvador.
2005 NY L85639 - The tariff classification of meat and seafood products from Canada
2006 NY M87185 - The tariff classification of food products from Canada.
2006 NY R03328 - The tariff classification of stuffed Yellowfin sole fillets from China.
2007 NY N013404 - The tariff classification of sushi from Thailand
2008 NY N024654 - The tariff classification of a frozen seafood preparation from Thailand.