United States International Trade Commision Rulings And Harmonized Tariff Schedule
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9904.05.34 - 9904.06.33
> 9904.06.29
Previous Tariff (9904.06.28 - Guyere cheese & Swiss or Emmentaler cheese w/o eye, in 0406.10.68, 0406.10.83, etc, entered quantity safeguard period)
Next Tariff (9904.06.30 - Cheese w/0.5% or less butterfat or margarine cheese, in 0406.10.78, 0406.20.87, etc, entered value safeguard period, $0.50-$0.699/kg)
HTS Number:
9904.06.29
Description:
Cheese w/0.5% or less butterfat or margarine cheese, in 0406.10.78, 0406.20.87, etc, entered value safeguard period, under $0.50/kg
MFN Duty Rate:
59.1 cents/kg
Previous Tariff (9904.06.28 - Guyere cheese & Swiss or Emmentaler cheese w/o eye, in 0406.10.68, 0406.10.83, etc, entered quantity safeguard period)
Next Tariff (9904.06.30 - Cheese w/0.5% or less butterfat or margarine cheese, in 0406.10.78, 0406.20.87, etc, entered value safeguard period, $0.50-$0.699/kg)
Related Rulings:
1996 NY 818687 - The tariff classification of fresh cheese from Israel.
1999 NY E83220 - The tariff classification of food products from Denmark.
1999 NY E87605 - The tariff classification of “Combi White” from Denmark.
2004 NY K82124 - The tariff classification of “Skyr.is” from Iceland.
2004 NY K82482 - The tariff classification of Solvita cheese from The Netherlands
2005 NY L87321 - The tariff classification of food preparation from Denmark.
2007 NY N005952 - The tariff classification of food products from Denmark.
2008 NY N025528 - The tariff classification of a food product from Denmark
2008 NY N025529 - The tariff classification of a food product from Denmark