United States International Trade Commision Rulings And Harmonized Tariff Schedule
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9904.05.34 - 9904.06.33
> 9904.06.05
Previous Tariff (9904.06.04 - Italian-type cheeses, in 0406.10.58, 0406.20.53, 0406.20.79, 0406.30.79, 0406.90.33, etc, entered in value safeguard per., $3.35/kg or more)
Next Tariff (9904.06.06 - Swiss or Emmentaler cheese w/eye formation, in 0406.90.48, entered in value safeguard period, under $0.90 or kg)
HTS Number:
9904.06.05
Description:
Italian-type cheeses, in 0406.10.58, 0406.20.53, 0406.20.79, 0406.30.79, 0406.90.33, etc, entered in quantity safeguard period
MFN Duty Rate:
71.5 cents/kg
Previous Tariff (9904.06.04 - Italian-type cheeses, in 0406.10.58, 0406.20.53, 0406.20.79, 0406.30.79, 0406.90.33, etc, entered in value safeguard per., $3.35/kg or more)
Next Tariff (9904.06.06 - Swiss or Emmentaler cheese w/eye formation, in 0406.90.48, entered in value safeguard period, under $0.90 or kg)
Related Rulings:
1996 NY 814203 - The tariff classification of Hard Ripened cheese from Denmark.
1998 NY B89862 - The tariff classification of Provolone Salame cheese from Canada.
1999 NY E83545 - The tariff classification of provolone and mozzarella cheese from Canada.
2000 NY F87215 - The tariff classification of Provolone cheese from Argentina.
2000 NY F88402 - The tariff classification of Mallo cheese from Canada.
2001 NY G83727 - The tariff classification of Goya cheese from Canada.
2001 NY G85242 - The tariff classification of cheese sauce preparations from Australia and New Zealand
2002 HQ 964143 - Protest 1001-00-101410; "Zerto" Brand Reggianito Cheese
2004 NY K81417 - The tariff classification of dried cheese powder from Denmark.
2007 NY N004293 - The tariff classification of two spreadable cheese products from Italy.