United States International Trade Commision Rulings And Harmonized Tariff Schedule

faqs.org  Rulings By Number  Rulings By Category  Tariff Numbers

faqs.org > Rulings and Tariffs Home > Tariff Numbers > 1901.90.28 - 2005.90.41 > 1901.90.42

Previous Tariff (1901.90.38 - Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to Ch. 4), neosi, subject to gen. note 15 of the HTS)
Next Tariff (1901.90.43 - Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to Ch. 4), neosi, not subject to gen note 15 or add US note 10 to Ch.4)

HTS Number: 1901.90.42

Description: Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to Ch. 4), neosi, subject to add US note 10 to Ch.4
MFN Duty Rate: 16%

Previous Tariff (1901.90.38 - Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to Ch. 4), neosi, subject to gen. note 15 of the HTS)
Next Tariff (1901.90.43 - Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to Ch. 4), neosi, not subject to gen note 15 or add US note 10 to Ch.4)

Related Rulings:

• 1995 HQ 958036 - Classification of "Dulce de Leche"
• 1995 NY 804927 - The tariff classification of dessert toppings from Holland.
• 1995 NY 806464 - The tariff classification of "Mousse Culinaire" from Switzerland
• 1995 NY 807543 - The tariff classification of ice cream mix from Holland.
• 1995 NY 811778 - The tariff classification of dulce de leche from Argentina.
• 1995 NY 813623 - The tariff classification of ice cream mix from Japan.
• 1995 NY 813929 - The tariff classification of "Mousse Culinaire" from Switzerland.
• 1996 HQ 956269 - Tariff Classification of Whey-Based Foods
• 1996 NY 812305 - The tariff classification of Tzatziki Garlic Dip from Canada
• 1996 NY 815673 - The tariff classification of Confectionery from England.
• 1996 NY 816525 - The tariff classification of ice cream flavorings from Italy
• 1996 NY 817144 - The tariff classification of salad dressing and maple products from Canada.
• 1996 NY 817328 - The tariff classification of a dessert filling from Switzerland
• 1996 NY A81712 - The tariff classification of "arequipe"/"dulce de leche" from Colombia.
• 1996 NY A84069 - The tariff classification of ice cream toppings from Canada.
• 1996 NY A84075 - The tariff classification of ice cream topping from Canada.
• 1996 NY A86014 - The tariff classification of "canned milk caramel in paste" from Brazil.
• 1997 NY A84756 - The tariff classification of baking ingredients from Germany.
• 1997 NY A85245 - The tariff classification of ice cream mix powders from the Netherlands.
• 1997 NY A87583 - The tariff classification of dessert mixes from Germany
• 1997 NY A89419 - The tariff classification of frozen dessert products from France
• 1997 NY B80271 - The tariff classification of dulce de leche from Argentina.
• 1997 NY B80339 - The tariff classification and status under the North American Free Trade Agreement (NAFTA), of Protelac 230 from Canada; Article 509
• 1997 NY B81298 - The tariff classification of baker's goods from Germany.
• 1997 NY B82470 - The tariff classification of a cappuccino topping mix from Italy
• 1997 NY B85352 - The tariff classification of bakers' supplies from Germany
• 1997 NY B85881 - The tariff classification of flavored whipped cream from Germany.
• 1997 NY B86416 - The tariff classification of prepared foods from Germany.
• 1998 NY A85245 - The tariff classification of ice cream mix powders from the Netherlands.
• 1998 NY B85742 - The tariff classification of condensed milk from Thailand.
• 1998 NY C81045 - The tariff classification of Original Truffle Sauce, Cognac Truffle Sauce, Dark Rum Truffle Sauce and Grand Marnier Truffle Sauce.
• 1998 NY C82123 - The tariff classification of Creme Brulee from France.
• 1998 NY C85711 - The tariff classification of prepared food products from Spain.
• 1998 NY C85958 - The tariff classification and status under the North American Free Trade Agreement (NAFTA) of dairy products from Canada; Article 509.
• 1998 NY C88418 - The tariff classification of dairy products from Greece.
• 1998 NY NY478 - The tariff classification of frozen dessert products from France
• 1999 NY D82142 - The tariff classification of shrikhand from India
• 1999 NY D85355 - The tariff classification of beverage ingredients from Canada.
• 1999 NY D87055 - The tariff classification of a food ingredient from Canada
• 1999 NY D88324 - The tariff classification of a baking ingredient from Canada.
• 1999 NY D89754 - The tariff classification of powdered milk from Colombia.
• 1999 NY D89755 - The tariff classification of a food product from Colombia
• 1999 NY E81075 - The tariff classification of dulce de leche from Uruguay
• 1999 NY E82335 - The tariff classification of an ice cream mix from Canada
• 1999 NY E83139 - The tariff classification of Danish cream from Denmark.
• 1999 NY E85257 - The tariff classification of a food product from Mexico
• 1999 NY E89393 - The tariff classification of Arequipe from Colombia.
• 2000 NY E87082 - The tariff classification of ice cream mixes from Italy.
• 2000 NY F80656 - The tariff classification of a food ingredient from Australia
• 2000 NY F81530 - The tariff classification of “Serolat Profit” from the Netherlands.
• 2000 NY F83398 - The tariff classification and status under the North American Free Trade Agreement (NAFTA) of sweetened, recombined condensed milk manufactured in Canada from dairy ingredients, sugar, and water originating in Australia, Canada, the European Union, New Zealand, and Norway; Article 509
• 2000 NY F83658 - The tariff classification of a cappuccino base and coffee creamers from Holland
• 2000 NY G80636 - �???????ÁThe tariff classification of dulce de leche from Uruguay.
• 2000 NY G81581 - The tariff classification of food ingredients from the Netherlands
• 2000 NY G82368 - The tariff classification of a roux from New Zealand
• 2001 NY H82695 - The tariff classification of a bakery ingredient from Argentina.
• 2002 NY H89963 - The tariff classification of milk spreads from Uruguay
• 2002 NY I80144 - The tariff classification of Powdered Drink Mixes from Canada
• 2002 NY I82257 - The tariff classification of Candy Novelties from Canada
• 2002 NY I82425 - The tariff classification of syrups from Canada
• 2002 NY I83034 - The tariff classification of dessert products from France
• 2002 NY I83659 - The tariff classification of a tea creamer from Canada
• 2002 NY I84034 - The tariff classification of a dairy preparation from France
• 2002 NY I85026 - The tariff classification of syrups from Canada.
• 2002 NY I87161 - The tariff classification of fresh paneer cheese and shrikhand from Canada.
• 2002 NY I88946 - The tariff classification of dairy whipped toppings from Canada
• 2003 NY J83535 - The tariff classification, status under the North American Free Trade Agreement (NAFTA), and country of origin marking of a milk-based product from Canada; Article 509
• 2003 NY J84280 - The tariff classification of a roux, white sauce, and a meat product from New Zealand.
• 2003 NY J86517 - The tariff classification of a custard mix from Canada.
• 2003 NY J86597 - The tariff classification of a food ingredient from Germany
• 2003 NY J88352 - The tariff classification of food ingredients from New Zealand
• 2003 NY J89746 - The tariff classification of beverage flavorings from Taiwan
• 2004 HQ 966103 - Protest 0712-02-100129; Cream Liqueur Concentrate
• 2004 HQ 966116 - Modification of NY I87776; "Danette Flan"
• 2004 NY K81757 - The tariff classification, country of origin marking, and status under the North American Free Trade Agreement (NAFTA), of a food ingredient from Mexico; Article 509
• 2004 NY K82926 - The tariff classification of Butter Blend Sula from Honduras
• 2004 NY K84853 - The tariff classification of Indian style sweets from England.
• 2004 NY K84854 - The tariff classification of Indian style sweets from England.
• 2004 NY K84948 - The tariff classification of Indian style sweets from England.
• 2004 NY K86702 - The tariff classification of crème brulee from France
• 2004 NY R00963 - The tariff classification of a food ingredient from New Zealand
• 2005 NY L83256 - The tariff classification of a food ingredient from Argentina
• 2005 NY R00962 - The tariff classification of a food ingredient from New Zealand
• 2005 NY R02243 - The tariff classification of sweetened condensed and sweetened condensed filled milk from the Ukraine.
• 2006 NY M80884 - The tariff classification of a food product from New Zealand
• 2006 NY M83963 - The tariff classification of dessert products from Israel
• 2006 NY R04009 - The tariff classification of crème brulee from Canada
• 2006 NY R04228 - The tariff classification of dulce de leche from Argentina
• 2006 NY R04359 - The tariff classification of ice cream mixes from Australia
• 2007 HQ W967962 - Protest 1803-05-100005; Cerelac
• 2007 HQ W968353 - Tariff classification of “Tzatziki” Garlic Dip from Canada; Revocation of NY 812305
• 2007 NY N005560 - The tariff classification of an ice cream mix from Italy.
• 2007 NY N015908 - The tariff classification of dessert products from Canada
• 2007 NY N016001 - The tariff classification, country of origin marking, and status under the United States-Australia Free Trade Agreement (UAFTA), of meal replacement shakes from Australia.
• 2007 NY N017239 - The tariff classification of sweetened condensed filled milk from Indonesia